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Wednesday, September 25, 2013


Granola is not like I remember it. I just had this this morning, some commercial granola sold in stores, and it was way too sweet.
I remember homemade granola, and I could eat a lot of it, and the sweetness came from raisins, and was not cloying like the corn syrup coated oats I just ate.

I will stick to my walnuts, almonds, and raisins.

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